
Irish Coffee
To celebrate St Patrick’s day why not serve up Irish coffee and invite a few of your friends over for a coffee break with a warming effect.
Irish Coffee Ingredients
Coffee Serves: 1
Strong coffee
1 teaspoon of sugar
1 generous spoon of heavy whipped cream
Shot of Irish Whiskey
Irish Coffee Recipe Preparation
When you make a hot Irish coffee you can use any type of cup, mug or glass but for this recipe I recommend using a heat proof glass because the Irish coffee looks amazing. Begin by making a strong brew of coffee using 2 teaspoons of instant coffee or make an strong coffee using your coffee machine.
While the coffee is brewing you’ll need to whip up the heavy cream. Make sure the heavy cream is whipped so it looks frothy but and has thicker consistency. Just set the whipping cream aside and lets start building the Irish coffee.
Once you’ve made the coffee don’t waste any time as it you want it hot and strong. Begin by pouring the hot coffee into the glass. Remember don’t overfill the glass as you’ll need some room for the the Irish whiskey and whipped cream.
Pour in the shot of Irish whiskey and the teaspoon of sugar and give the Irish coffee a light stir to dissolve the sugar and blend in the Irish whiskey. At this point if you don’t like whipped cream you can leave it out, but I must say it won’t taste the same.
Be careful to spoon on the whipped cream so it floats on top of the Irish coffee. You want the Irish coffee to have two distinct layers, the coffee and the cream. Because this recipe only serves 1 you’ll need to adjust the Irish coffee recipe according to the number of people you’re entertaining. I always find a large pot of strong coffee always does the trick.
With the Irish coffee made you and your friends can enjoy Saint Patrick’s day and maybe sing an Irish tune or two.

Chocolate Coffee
This chocolate coffee recipe makes a delicious iced beverage that is made with heavenly chocolate and coffee.
Chocolate Coffee Recipe Ingredients
Coffee Serves: 4
200 grams chocolate broken in pieces
4 teaspoons instant coffee
4 cups milk
4 teaspoons icing sugar
1/2 cup of whipped cream
Chocolate sprinkles
Chocolate Coffee Preparation
Start making your chocolate coffee by adding the 200 grams of broken chocolate pieces into a medium sized microwavable bowl. Add to the chocolate 3 cups of milk, 4 teaspoons instant coffee and 4 teaspoons of icing sugar. Give the chocolate coffee mixture a light stir and place the bowl in the microwave.
Heat the chocolate coffee mix for one minute on high and remove it from the microwave. Give the coffee mixture a good stir to combine the ingredients. Organize the blender and pour in the chocolate coffee mixture to blend out any of the lumps. Add the remaining cup of milk and some ice cubes and blend the chocolate coffee again.
When the chocolate coffee drink looks icy it’s time to serve the drinks. Pour the chocolate coffee into four glasses and garnish with whipped cream and chocolate sprinkles. Serve with a long spoon and a small chocolate on the side of a plate.

Amaretto Coffee
As sweet as the taste of almonds this Amaretto coffee will fuse with the coffee to leave a nutty taste in your mouth.
Amaretto Flavored Coffee Ingredients
Coffee Serves: 1
1 cup of strong espresso coffee
1 shot of Amaretto liqueur
Steamed milk
Amaretto Coffee Preparation
To make an Amaretto coffee start by steaming and frothing up the milk. When the milk is frothed just set it to one side. Make one cup of strong espresso coffee using the Espresso machine or boiling hot water and 2 teaspoons of instant espresso coffee.
To the coffee add 1 shot of Amaretto liqueur and give it a light stir to combine. With a teaspoon hold the foam back in the steamed milk and pour some of the milk into your coffee. Next use the same spoon to spoon out some of the foam onto your Amaretto coffee.
If you want the Amaretto coffee to taste sweeter add a little sweet whipped cream.